porcini - Skovkær

Main Courses

Creamy Porcini and Potato Soup

Creamy Porcini and Potato Soup is a versatile and flavorful mushroom soup that can be served both as an elegant starter or as a main course on cold days. This soup makes the most of the deep umami flavor from the porcini mushrooms, which give the dish a luxurious character without being complicated to prepare.

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Appetizers

Porcini Carpaccio

Porcini carpaccio is a super delicious and not least easy starter to make. Carpaccio traditionally consists of thinly sliced raw meat or fish and is served with rocket, parmesan cheese, pine nuts and sometimes pesto. This carpaccio is therefore a great vegetarian alternative with raw, fresh porcini mushrooms, rocket and a pesto dressing. Porcini mushrooms

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Main Courses

Porcini and Chanterelle Risotto

Porcini and chanterelle risotto is a creamy and very delicious mushroom risotto. Try to serve this as an appetizer for 4 people or as a main course for 2. I like to use fresh porcini and chanterelle mushrooms since they, in my opinion, have a way stronger taste than if they were dried. The rice used

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