Morel Mushroom Quiche with Caramelized Red Onions is a delicate spring recipe. The filling consists of fresh morel mushrooms, thyme, garlic, caramelized red onions, and a mix of eggs, sour cream, and full cream milk. Serve this delicious Morel Mushroom Quiche with a fresh salad for dinner or bring it cold in your packed lunch.
Appetizer of white asparagus with creamy morel mushrooms. For me, there are no other ingredients than white asparagus and fresh morel mushrooms that symbolize spring – and to combine the two is pure heaven.
The morel mushroom red wine sauce is a very delicious and tasty morel mushroom sauce. It goes very well with especially meat and is perfect with pasta or on top of potatoes.
This white wine morel sauce is packed with flavors from morels and has a wonderful combined taste of white wine, shallots, and chicken broth.
The classic morel mushroom sauce contains few ingredients and can be made in 30 minutes. However, the morels must first be soaked in water for an hour.
