Wild hedgehog mushroom soup is full of umami flavor and is perfect for the autumn season. The soup consists of hedgehog mushrooms, garlic, onion, white wine, vegetable stock, and a bit of heavy cream. It is a perfect appetizer as well as main course. You can use all kinds of wild mushrooms including hedgehog mushrooms,
The hedgehog mushroom is a very tasteful wild mushroom and tastes great in pasta. This hedgehog mushrooms and bacon pasta is a creamy pasta made with garlic, onion, thyme, oregano, parsley, heavy cream, parmesan cheese and contains, therefore, a lot of flavors.